Growing Fabric in my Kitchen

After watching The Next Black РA film about the Future of Clothing and hearing Suzanne Lee talking about the process of growing a fabric with the help of yeast and bacteria I decided that I must try it myself.

I did some research and found out that the Kombucha culture which is used to grow fabric has endless possibilities Рfrom brewing tea to making a snack. It is definitely worth investment  because it is renewable and once you obtained a scoby it can be reused many times.

The Kombucha mother culture scoby arrived today. I had all required ingredients (tea, water, sugar) so I placed the scoby in tea straight away after reading instructions.
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Kombucha scoby in black tea

Continue reading “Growing Fabric in my Kitchen”

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